Optimum H3000 VS Hurom Juicer Models

*Prices on this table are correct as of 30.6.2021 and are subject to change

*Prices on this table are correct as of 30.6.2021 and are subject to change

*Prices on this table are correct as of 30.6.2021 and are subject to change

*Prices on this table are correct as of 30.6.2021 and are subject to change

What are the advantages of horizontal juicers?

Horizontal juicers work best for leafy vegetables as they usually have a narrower strainer, diminishing the occurrence of air pockets when juicing to provide an even more efficient extraction.
Another key feature which allows you to extract more juice through a horizontal juicer is its adjustable end cap. The end cap places greater backpressure on the pulp than traditional juicers, enabling the horizontal juicer to be up to 12% - 15% more efficient in juicing greens.
What About Cheaper Centrifugal Juicers? Traditional centrifugal juicers tear through and shred ingredients, making them great for harder and denser ingredients, but ineffective at juicing leafy greens. The centrifugal juicer’s spinning disc often spins at high speeds, generating heat during the process which lowers the quality of the juice and results in separation, losing the important nutrients and enzymes to the pulp.
Horizontal juicers on the other hand, are the first cold press or masticating juicers specially designed to extract the maximum nutrients, enzymes and juices out of greens and fruits. They rotate at much slower speeds to crush and squeeze ingredients, producing virtually no heat throughout the process. This produces the highest quality juices where no separation occurs and the maximum juices and nutrients are extracted to ensure you end up with a drier pulp. What’s more, they are also easy to clean and can double up as a multi-purpose food processor.

7.6 cm Wide Chute

With the extra large 7.6cm/76mm wide chute on the Optimum H3000 2nd Gen, there is absolutely no chopping required. Simply throw in your whole apples, oranges, lemons and other fruit. This also applies to other produce such as Celery, Kale, Spinach, Carrots and so much more. Save incredible amounts of time with zero preparation needed.

Ceramic Juicing Screw

The ceramic juicing screw allows for ease of cleaning. Simply run under the tap and all your juice pulp and skin will easily slide off. This cuts down on clean up time immensely, allowing you to juice in record speed.

BPA FREE Portable Vacuum Cup

The Optimum H3000 2nd Gen comes with a specialty BPA free portable vacuum cup that works in sync with the vacuum function. This allows you to store extra juice and remove all remaining air in the cup in order to reduce oxidation and preserve your juice for longer. Say goodbye to murky brown juice, and hello to fresh, vibrant juice that lasts for up to 2 days.

300W Power

At 300W power, the Optimum H3000 2nd Gen is almost twice as powerful as the previous generation. Ensure that your produce is crushed in the most efficient way possible with the highest quality motor.

Built-In Vacuum Function

The built in vacuum function is one of the most innovative features of the Optimum H3000 2nd Gen. This handy vacuum function eliminates excess air in your portable cup in order to preserve your juice and keep it fresher for longer.

Innovative Warming Function

Unique to the H3000 2nd Gen, the innovative warming function allows you to prepare warm soy milk, nut milks and baby food. Ideal for parents or those who enjoy making fresh, homemade non-dairy milks.

30 Day Money Back Guarantee

If you are unhappy with your purchase, we offer a 30 day money back guarantee with no questions asked.

Ensure Maximum Nutrient Absorption

Juicing helps you absorb all the nutrients from vegetables. Most of us have impaired digestion from making less-than-optimal food choices over the years, limiting our body's ability to absorb all the nutrients from eating the vegetable whole. Juicing helps to ‘pre-digest’ them for you, so you will receive most of the nutrition, rather than having it pass out of your system as waste.

Promote Weight Loss

Studies have shown adults who drank at least 240ml of vegetable juice as part of their daily diet lost almost 2kg over 12 weeks, while those who followed the same diet but did not drink the green juice lost only less than 500g. Adults who have been juicing also significantly increased their intake of vitamin C and potassium and decreased their overall carbohydrate intake.

Increase Variety of Phytonutrients Intake

Many people are guilty of only eating the same vegetables, increasing the chances of developing an allergy to a certain food, while limiting the types of phytochemicals in your diet. Each vegetable has its own unique benefits. With juicing, you can ingest a wide variety of vegetables, including those you may not enjoy eating whole.

Support Brain Health
According to the Kame Project, people who drank green juices more than three times per week were 76% less likely to develop Alzheimer's disease than people who juice less than once a week.

Increase Daily Vegetable Intake

Juicing allows you to consume more vegetables in an efficient way. Few manage the recommended daily intake of 6-8 servings of vegetables and fruits. Juicing is the easiest way to guarantee you achieve your target vegetable intake daily.

Increase Energy

When your body is in abundance of the nutrients it requires and maintains an optimally balanced pH, you feel energized. Since juicing allows your body to absorb the nutrients almost instantaneously, people who juice regularly have described feeling the ‘kick’ of energy almost immediately after consuming their green juices.

Boost Immune System

Green juice can help revitalize your body through supercharging your body with concentrated phytochemicals and increasing your biophotonic energy – responsible for regulating our appetite, immunity, energy, mood, sleep, libido, and digestion.